Sustainable Food
Back in May Cara Nicholson, an undergraduate student at the University of St Andrews, shadowed the Environment Team for a day, collaborating with the team on communications. Have a read through what Cara and Mariya had…
Back in May Cara Nicholson, an undergraduate student at the University of St Andrews, shadowed the Environment Team for a day, collaborating with the team on communications. Have a read through what Cara and Mariya had…
Every year the Environment Team calculates the University’s carbon footprint for the previous fiscal year. Below you can find the data for 2016/17 academic year. University of St Andrews’ Carbon Footprint Under the…
Every year the Environment Team gains a new Sustainability Intern whose position lasts for a year. This internship provides the incredible opportunity to work for the University of St Andrews Estates Environment…
Monday saw the start of the annual Fairtrade Fortnight – a festival originating with the Fairtrade Foundation. University of St Andrews has been a Fairtrade University since 2007 and as such partakes in the…
As the holidays approach we are flooded with consumer adverts, deals and sales, finding it hard to resist spending on things we may not even need, or end up never using. However, we could use the this time of the year…
With the academic year fast approaching we are excited to welcome a new cohort of students to University of St Andrews. It could be overwhelming for some when moving to a new place and learning your way around town.…
This week the Environment Team welcomed their new Sustainability Intern, Mariya Simeonova, to the team. Mariya recently graduated from the University of St Andrews with Geography and Management (BSc JH). She is looking…